Kabocha Squash have forest green skin with lighter striations and ranges in size from 9 to 12 inches in diameter. It tastes similar to a sweet potato and pumpkin with a rich sweetness and almost fiberless flesh.
Squash (Kabocha)
PRODUCT INFO
It can be baked, steamed, puréed, braised, chunked, or smoothed in soups, and baked in puddings, pies, and cakes.
AVAILABILITY
Jan-Dec
ORIGIN
CA