top of page
Peppers (Guajillo)

The Guajillo Pepper is mostly processed into chili powder or used as the main variety in packaged dried whole pepper but they are used fresh from the field! It has a moderate heat of 2-4 on a scale of 1-10, with ten being the hottest.

Peppers (Guajillo)

  • PRODUCT INFO

    The pepper has a sweet-hot taste that makes it the perfect ingredient for salsas, sauces, soups and stews.

  • AVAILABILITY

    Jul-Nov

  • ORIGIN

    USA

bottom of page