Green Cabbage is one of the oldest vegetables in origin and continues to be a dietary staple and an inexpensive food in almost all cultures.
Cabbage (Green)
PRODUCT INFO
Besides traditional cole slaw, this cabbage can be eaten raw, shredded, boiled, steamed, or even fried! There is no need to be intimidated by it, add it to salads, soups, and tacos for a refreshing change.
AVAILABILITY
Jan-Dec
ORIGIN
USA